Second Life Podcast: Gail Simmons

Welcome to Second Life, a podcast spotlighting successful women who’ve made major career changes—and fearlessly mastered the pivot. Hosted by Hillary Kerr, co-founder and chief content officer at Who What Wear, each episode gives you a direct line to women who are game changers in their fields. Subscribe to Second Life on Apple Podcasts, Spotify, or anywhere you get your podcasts to stay tuned.

When it comes to the food world, Gail Simmons has carved quite a niche for herself that has transcended the traditional boundaries of food criticism and television. As a food writer, culinary events manager, and Top Chef judge, Simmons has truly defined what it means to be a multi-hyphenate in the industry. Simmons’s love affair with food began in the print world, where she quickly realized her passion lay in writing about culinary delights. Her early career saw her contributing to newspapers and magazines, where she honed her craft and immersed herself in the world of gastronomy. However, it wasn’t long before she felt the pull toward a more hands-on experience in the kitchen.